A visit to a correctional facility – in this case, Rimutaka Prison – provided a surprise for our residents.
The surprise was a beautifully presented three course meal, served and made by the inmates. The maitre d’ and his team were both professional and courteous.
The first course was a delicious tomato soup, with handmade sesame rolls. The main course was apork roast with all the trimmings, and dessert was a scrumptious sticky date pudding with a dollop of cream. Baked goods, to be purchased, didn’t
go amiss. They were large treats at a very affordable price!
The residents are looking forward to the next visit.